Prep time: 15-20 minutes Cook time: 2-3 minutes per batch Materials: 1 lb. cleaned squid cut into 1/2 inch rings 1 cup flour 1/4 cup cornstarch 1/2 tsp baking powder 1/2 tsp garlic powder 1/4 tsp cayenne pepper 1 tbsp. salt Pepper to taste 2-3 cups neutral oil Process: In a mixing bowl add in…
Author: thelazygirlskitchen
I am a lover of everything food. To me the kitchen is where most of my memories originate from, and I'd like to pass that feeling along to you. I'd like all of you to enjoy the kitchen and the cooking process. I'm so excited to share this journey with all of you!
Sweet & Salty Party Mix
Prep time: 10 minutes Cook time: 5-10 minutes Materials: 8 cups Chex cereal 2 cups salted pretzels 1 cup unsalted butter 2 cups brown sugar 1/2 cup light corn syrup 1 tbsp. vanilla extract 1/2 tsp baking soda 1 cup chocolate M&M’s Process: In an extra large mixing bowl combine the Chex cereal and salted…
Orange/ Cranberry Muffins
Prep time: 15 minutes Cook time: 20-25 minutes Materials: 2 cups flour sifted 2 tsp baking powder 1 tsp cinnamon Pinch of salt 1 cup granulated sugar Zest of 1 orange 1/4 cup orange juice 1/2 cup whole milk 1/2 cup neutral oil 2 large eggs 1 tbsp. vanilla extract 1 cup fresh or frozen…
Hot Chocolate Cupcakes
Prep time: 15 minutes Cook time: Varies on box mixture Materials: 1 box white cake mix (as well as the ingredients listed on the box, i.e. eggs, oil, water) 1/3 cup hot chocolate mix plus additional 1 tbsp. for frosting 14 oz can vanilla frosting 1 cup mini marshmallows Marshmallow crème for filling (optional) or…
Eggnog Breakfast Bake
Prep time: 15-20 minutes Cook time: 40-45 minutes Materials: 1 package (16 oz) plain Panettone 1 1/2 cups eggnog 1/2 cup whole milk 4 large eggs 1 tbsp. vanilla extract 1 tsp cinnamon (additional 1/2 tsp needed for glaze) 1/2 tsp nutmeg 1/2 cup granulated sugar Pinch of salt 1/2 cup powdered sugar 2 tbsp….
Quick & Easy Soft Pretzels
Prep time: 10 minutes Cook time: 18-20 minutes Materials: 1 can buttermilk biscuits 1/4 cup baking soda 1 egg w/ 1 tbsp. cold water Sea salt to taste Process: Cut each biscuit into fours. Taking each piece roll into a ball and using a small pairing knife cut an X into the top. Set aside….
