Prep time: 20 minutes Cook time: 60-70 minutes Materials: 6 large Russet potatoes 2-3 tbsp. olive oil 1 cup shredded chicken 1 onion 1 carrot 2 ribs celery 1 cup frozen peas 2 tbsp. unsalted butter 2 tbsp. flour 1 1/2 cups chicken stock 1/2 cup heavy cream 1/2 tsp thyme 1 tsp oregano 1…
Category: Dinner
Potato Skins
Prep time: 20 minutes Cook time: 60-70 minutes Please don’t throw the inside of the potatoes out. You can use as a cooks treat or a separate dish. Place in a casserole dish and bake with some salt, pepper, garlic powder and onion powder until fully cooked through. Top with some cheddar cheese and enjoy….
Chicken Nuggets
Prep time: 15-20 minutes Cook time: 5-6 minutes per batch Materials: 1 lb chicken breasts 2 eggs 2 1/2 tsp garlic powder 1/2 tsp paprika 1 tsp onion powder Salt to taste 2/3 cups flour 2/3 cup corn starch 1/3-1/2 cup warm water Neutral oil for frying (about 2-3 cups) Process: In a food processor…
Clam Chowder
Prep time: 10-15 minutes Cook time: 35-45 minutes Materials: 1 onion chopped 3 garlic cloves minced 3-4 Russet potatoes cubed 4-5 slices of bacon chopped (reserve 2 tbsp. of rendered fat in pot) 3 tbsp. unsalted butter 3 tbsp. flour 3 cups vegetable stock 2 (6.5 ounce) cans clams (reserving 1/2 cup clam juice) 1…
Stuffed Shells
Prep time: 15-20 minutes Cook time: 45-50 minutes Materials: 1 box large shells (cooked according to box instructions) Mozzarella & Parmesan cheese to taste (for top) Meat Sauce Materials: 1 1/2 lb ground beef 1/2 onion chopped 2 tbsp. olive oil 28 oz. crushed tomatoes Salt and pepper to taste 1 tbsp. sugar 1 tbsp….
Cheeseburger Soup
Prep time: 15 minutes Cook time: 4.5-6.5 hours Materials: 1 lb. ground beef 6-7 potatoes cubed 1 onion chopped 6 cups beef broth 1 cup cheddar cheese (additional for topping) 1/4 cup heavy cream 2 tsp oregano (separated) 2 tsp marjoram (separated) 2 tsp garlic powder (separated) 1 tsp onion powder (separated) 1 tbsp. paprika…
