Prep time: 15-20 minutes Cook time: 15-18 minutes Materials: 2 cups whole milk 1/2 cup sugar 2 egg yolks 2 overflowing tbsp. flour (sifted) 2 overflowing tbsp. potato starch (sifted) 4 tbsp. unsalted butter softened 1 store bought pie crust Fruit of your choice (I used kiwis, strawberries, bananas and blueberries) 1 tbsp. simple syrup…
Category: Holidays
Rice Crispy Easter Bark
Prep time: 15 minutes Cook time: 5-8 minutes Materials: 1/2 cup unsalted butter 10 oz. bag mini marshmallows 1/2 cup large marshmallows 8 cups rice crispy cereal 3 Hershey’s chocolate bars 1 tsp coconut oil 1/2 cups chocolate eggs crushed (Cadbury is my favorite to use) Variety of peeps Process: In a soup pot over…
Strawberry Cream Roll
Prep time: 20-30 minutes Cook time: 14-16 minutes Materials: 1 1/3 cups flour sifted 1 tbsp. baking powder sifted Pinch of salt 5 eggs at room temperature 1 cup granulated sugar 2 1/2 tbsp. vegetable oil 1/3 cup hot water 1 cup heavy whipping cream 1/4-1/2 cup powdered sugar 1/2 cup chopped strawberries (additional needed…
Polish Veggie Salad
Prep time: 15-20 minutes Cook time: 15-20 minutes depending on size of potato Materials: 3 Russet potatoes 2 medium sized carrots 3 eggs 2 medium apples (gala or McIntosh work best) chopped into small cubes 1 small onion chopped 2 kosher pickles chopped into small cubes 1 can sweet peas, drained 1 cup mayonnaise 1/4…
Strawberry and Cream Cupcakes
Prep time: 15 minutes Cook time: 15-18 minutes Materials: 1 cup chopped strawberries (reserve a few for the top) 1 cup flour (take 1 tsp and pour over chopped strawberries) 1 tsp baking powder Pinch of salt 3 large eggs separated into whites and yolks 1 tbsp. vanilla extract 3/4 cup granulated sugar 1/3 cup…
Stuffed Artichokes
Prep time: 20 minutes Cook time: 1 hour 10 minutes Materials: 2 large artichokes 1/2 lemon 1 cup bread crumbs 2 large garlic cloves minced 1/4 cup fresh parsley chopped 1/4 cup Parmesan cheese 4-5 tbsp. olive oil (additional needed to drizzle over top) Salt and pepper to taste 1/2-3/4 cup water Process: Trim off…
