Prep time: 10 minutes Cook time: 5-10 minutes 1 lb scallops 4 tbsp. unsalted butter melted 2 large garlic cloves minced or grated Juice of 1/2 lemon 1/4 tsp red pepper flakes Salt and pepper to taste 2 tbsp. neutral oil (you can also use olive oil) Fresh parsley for garnish chopped Process: In a…