Prep time: 20 minutes Cook time: 50-65 minutes Materials: 2 chicken breasts cut into 1 cm thick cutlets 3-4 tbsp. unsalted butter softened at room temperature 1 cup fresh dill diced Salt and pepper to taste 2 eggs 1/4 cup flour 1 1/2 cups bread crumbs or panko Process: Preheat the oven to 385 degrees…