Prep time: 10-15 minutes Cook time: 70 minutes Materials: 3 cups corn kernels (frozen, canned or fresh) 2 cups milk 4 X-large eggs 2 tbsp. flour 1/4 cup unsalted butter (melted and cooled) (additional needed for greasing pan) 1/3 cup sugar Pinch of salt 1tbsp. vanilla extract Process: Preheat the oven to 350 degrees and…