Prep time: 15 minutes Cook time: 5 hours 15 minutes Materials: 2 lb. pot roast cut into large pieces 1 large onion sliced 2 carrots chopped roughly 2 ribs celery chopped roughly 4-5 garlic cloves minced 1 cup beef broth 1 tbsp. garlic powder 1 tbsp. paprika 1 tsp oregano 1 tsp parsley Salt and…