Cabbage Pierogi

Materials: 2 lbs. sauerkraut 1 small cabbage sliced thinly 2 large onions chopped 2 tbsp. vegetable oil Salt and pepper to taste 1 tsp vegeta (optional) 3 cups of flour (additional needed for dusting) 1 large egg 1 cup warm water Process: Rinse the sauerkraut and add into a large soup pot. Cover with cold…