Prep time: 15-20 minutes Cook time: 30-40 minutes Materials: 1 onion chopped 1 large carrot chopped 2 ribs of celery chopped 1 cup peas 8 cups chicken stock 1 cup Ditalini pasta Salt and pepper to taste 1 tsp garlic powder 1 tsp lemon pepper 2 tbsp. olive oil Corn starch slurry (2 tbsp. corn…