Prep time: 10 minutes

Cook time: 18-20 minutes

Materials:

• 1 tube cinnamon rolls (8 rolls)
• 1/2 cup unsalted butter
• 1 cup brown sugar
• Sprinkles of your choice

Process:

1. Preheat the oven to 375 degrees F and line a muffin tin with 8 muffin liners. Set aside.
2. Cut each cinnamon roll into 6 pieces.
3. Place into the muffin liner and continue to do this with the remaining cinnamon rolls. Set aside.
4. In a sauce pan add in the unsalted butter and brown sugar. Place over medium/ low heat and stir constantly. Once butter is melted and mixture starts to simmer, cook for 3 minutes stirring constantly. Be very careful, the mixture is very HOT.
5. Equally divide the mixture among the 8 muffin liners.
6. Bake for 10-12 minutes.
7. Top with desired sprinkles, let the muffins cool and then ENJOY!