White Bread

Prep time: 10 minutes Cook time: 45-50 minutes Rest time: 25-45 minutes Materials: 3 1/2 cups all-purpose flour 1 oz fresh yeast 2 1/2 cups warm water 1 1/2 tbsp. sugar 2 tsp. salt Unsalted butter (to grease pan) Process: Sift flour into a large mixing bowl. Crumble in fresh yeast. Add in salt and…

Zucchini/ Carrot Bake

Prep time: 15-20 minutes Cook time: 45-50 minutes Materials: 3 large zucchini grated 3 carrots grated 4-5 garlic cloves diced 3/4 cup farina 1/4 cup fresh dill diced 2 large onions chopped 4 eggs 1/4 cup Vegetable oil (additional 3 tbsp. for frying) 1 tbsp. Paprika 1 tsp. Cumin Salt/ pepper to taste Process: Preheat…

Vanilla Strawberry Cake

Prep time: 15 minutes Cook time: 40-45 minutes Materials: 10-12 strawberries halved 1 cup all-purpose flour sifted 1 cup potato starch sifted 1 tbsp. baking powder sifted Pinch of salt 4 eggs 1 cup sugar 1 cup vegetable oil 1 tbsp. vanilla extract Powdered sugar for dusting (optional) Process: Preheat the oven to 375 degrees…

Low Carb Cauliflower Bake

Materials: 1 head of cauliflower 3 garlic cloves diced 1/2 cup shredded mozzarella 1/2 cup heavy cream 4 eggs 1 tbsp. paprika Salt and pepper to taste Process: Preheat the oven to 400 degrees F. Bring a pot of salted water to a boil and add in the cut up cauliflower. Boil for 10 minutes,…

Tofu/ Potato Hash

Prep time: 15 minutes Cook time: 35-40 minutes Materials: 6-8 large Russet potatoes (cubed) 1 large onion (chopped) 1 package tofu (cubed) 2 tbsp. vegetable oil 1 tbsp. dried thyme 1 tbsp. paprika 1 tbsp. garlic salt Salt and pepper to taste 2-3 pieces green onion (diced) Process: In a large skillet with high sides…