Prep time: 10-15 minutes Cook time: 15-20 minutes Materials: 6 fish filets (I used Tilapia) Salt and pepper to taste ¼ cup diced dill 1 onion cut into half moons 3 garlic cloves diced 1 tbsp butter 3/4 cup flour (additional 1 tbsp. flour for sauce mixture) ¾ cup heavy cream ¾ cup milk Process:…