Easter Ice Box Cake

Materials: 6 egg whites 1 package strawberry Jell-O (3 oz.) 1/2 cup hot water (additional 1 tbsp. for ganache) 15-20 tea biscuits 3/4 cup sugar (additional 1/2 cup for ganache) 8 tbsp. margarine 2 tbsp. cocoa powder Easter sprinkles of your choice Process: Line a springform pan (about 11.25 x 11 x 3.25 inches) with…

Easter No Bake Cupcakes

Prep time: 1 hour Cook time: 0 hours Rest time: Several hours Crust Materials: 1 cup crushed tea biscuits or graham crackers 4 tbs unsalted butter Process: Place cupcake liners into a cupcake tin. In a mixing bowl combine the crushed cookies and unsalted butter. Mix until the mixture resembles the consistency of wet sand….