Prep time: 10-15 minutes Cook time: 30-40 minutes Soup Materials: 8 cups chicken stock 1 large onion chopped 2 carrots peeled and cut in half 1 tbsp. unsalted butter 1/4 cup tomato paste 1/2 cup heavy cream 1 egg yolk Salt to taste Egg Noodle Materials: 3 eggs 1/3 cup flour (amount may vary depending…