Prep time: 15 minutes Cook time: 35-40 Materials: 1 link Polish Kielbasa 4-5 large Russet potatoes cut into 1-2 inch pieces 1 bell pepper roughly chopped 1 large onion roughly chopped 3-4 garlic cloves peeled and left whole 3-4 tbsp. olive oil (additional needed for drizzling over top) Salt and pepper to taste 1 tbsp….