Pre-heat your oven to 380 degrees and line a baking sheet with aluminum foil (this makes the clean-up much easier).
In a large mixing bowl combine all of the ingredients listed above making sure all the veggies are nicely coated with the spices and olive oil.
Lay them out in a single layer on the baking sheet and bake for 20-25 minutes.
After 25 minutes or so, take the baking sheet out and give the veggies a nice toss, before placing them back into the oven for an additional 15-20 minutes, or until the veggies are fully cooked through. (Depending on how big you cut your veggies will vary your cook time. Just be sure to check with a fork to see if the veggies are soft and fully cooked through). Remove from the oven and enjoy!