Roasted Shrimp

Make sure to check out the video below!

Prep time: 15 minutes

Cook time: 15-20 minutes


  • 1 lb. shrimp tails and veins removed
  • Juice of 1 lemon
  • 2 tbs. olive oil
  • 2 cloves of garlic diced
  • 1/4 tsp. red pepper flakes
  • 1 tbs. dried parsley
  • Salt and pepper to taste


  1. In a medium sized mixing bowl combine all the above ingredients. Toss well making sure the shrimp are nicely and evenly coated in everything. Cover mixing bowl with some plastic wrap and refrigerate at least 3-4 hours.
  2. Preheat your oven to 400 degrees.
  3. Pour shrimp and marinade into a baking dish. Bake 15-20 minutes or until shrimp is fully cooked through (cooking times will vary depending on size of shrimp).
  4. Remove from oven and serve over pasta, rice, or salad. ENJOY!



3 Comments Add yours

  1. I love seafood, specifically shrimp! I will be trying these out soon! Thanks for sharing this recipe 🙂 I’m following your blog for more! I recently made a delicious coconut tart that I highly recommend trying 🙂

    Liked by 1 person

    1. I love coconut!! I will definitely be checking it out. Thanks ☺️

      Liked by 1 person

      1. Let me know how you like it 🙂


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