Make sure to check out the video below!

I put in rough estimates for the measurements for this bark but make this your own by changing these measurements. For instance if you like a thicker bark add in more chocolate, or if you like more crunch add in extra M&M’s. Whatever you decide make sure to not only Enjoy the process but also the outcome.

Prep time: 15 minutes

Cook time: 0 minutes

Rest time: 30 minutes

Materials:

• 2 bars milk chocolate (I used 2 15 oz Hershey’s bar) broken up into pieces
• 1 bar white chocolate or 1 cup white melting chips, broken up into pieces
• 1/2 cup crushed Oreos
• 1/4  cup M&M’s (I used Easter colors)
• Easter sprinkles (optional)

Process:

1. Line a baking sheet with some aluminum foil and set aside.
2. In a microwave safe bowl add in the milk chocolate and melt at 20 second increments, stirring after every 20 seconds.
3. Take the melted chocolate and spread it over the baking sheet into an even layer. Top with crushed Oreos and let set int the fridge for 10-15 minutes.
4. In a microwave safe bowl add in the white chocolate  and repeat the same process with melting the chocolate.
5. Spread the chocolate over the set milk chocolate and Oreos. Top with M&M’s and sprinkles and return back to the fridge to set.
6. Break up or cut up into small pieces and ENJOY!