Make sure to check out the video below!

Prep time: 15 minutes

Cook time: 25-35 minutes

Materials:

• 2 cups dry pasta
• 1 lb. shrimp, peeled and deveined
• 1 cup grated Parmesan
• 1 small onion sliced
• 2 garlic cloves diced
• 1/2 chopped fresh parsley
• 1/3 cup dry white wine
• 2 cups chicken broth
• Juice of 1 lemon
• 1/2 cup unsalted butter cut into pieces
• 1/2 tsp. salt
• 1/4 tsp. red pepper flakes
• 1/4 tsp. black pepper

Process:

1. Preheat the oven to 400 degrees and grease a baking dish with some unsalted butter.
2. Combine the chicken broth, lemon juice, and white wine. Set aside.
3. Place the pasta in an even layer at the bottom of the baking dish.
4. Top with shrimp, onion, garlic, and parsley.
5. Pour the liquid mixture over everything. Season with salt, pepper, and red pepper flakes.
6. Finish off by placing the cut butter over everything. Cover and bake 25-35 minutes or until pasta is al dente and shrimp is fully cooked through.
7. Once cooked stir in Parmesan cheese and mix well. Top with additional parsley and ENJOY!