Coffee Cinnamon Cookies

Prep time: 15 minutes

Cook time: 9-12 minutes


  • 5 tbsp. unsalted butter melted
  • 3/4 cup sugar
  • 1 tbsp. whole milk
  • 1 tbsp. vanilla extract
  • 1 large egg
  • 1 1/2 cups all- purpose flour sifted
  • 1/2 tsp. baking powder sifted
  • 1/4 tsp. baking soda sifted
  • Pinch of salt
  • 2 tbsp. instant coffee
  • 1/4 tsp. cinnamon


  1. Preheat the oven to 400 degrees F and line a few baking sheets with some parchment paper.
  2. In a medium sized mixing bowl add in the unsalted butter, sugar, milk, egg and vanilla. Using a hand held mixer whisk until the mixture is pale in color and fluffy (4-5 minutes).
  3. Add in the flour, baking soda, baking powder, salt, cinnamon and instant coffee. Using a spatula mix the dough until is is incorporated.
  4. Taking about 1 tbsp. of the mixture at a time roll it out into a ball. Place the dough on a baking sheet and press down slightly to flatten it out.
  5. Place the cookies about 1-2 inches apart as they flatten while cooking, and place in the preheated oven for 9-12 minutes or until the bottoms are golden brown and the cookies are fully cooked through.
  6. Let the cookies cool completely and ENJOY!

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