Buffalo Chicken/Bacon Pizza

Prep time: 15-20 minutes

Cook time: 15-18 minutes

Materials:

  • 1 pizza dough (store bought or homemade)
  • 4-5 slices of bacon chopped
  • 1 cup cooked chicken (I used leftover rotisserie chicken)
  • 1/4 cup Ranch dressing
  • 1 tbsp. Buffalo sauce (additional needed for drizzling over top)
  • Mozzarella cheese to taste

Process:

  1. Preheat the oven to 450 degrees F and prepare you pizza pan. Set aside until needed.
  2. In a bowl combine the ranch dressing the buffalo sauce. Mix well.
  3. Shape your dough out to about a 12inch diameter.
  4. Pour the dressing and buffalo sauce over the dough and spread out evenly.
  5. Top with some cooked chicken pieces and then coat with mozzarella cheese.
  6. Bake for 15-18 minutes or until dough is fully cooked through.
  7. While the pizza is cooking crisp up your bacon.
  8. Once pizza is cooked top with the crispy bacon and a drizzle of buffalo sauce.
  9. Cut, plate and ENJOY!

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