Prep time: 15 minutes

Cook time: Depends on brand of brownies

Materials:

• 1 box brownie mix (plus ingredients listed on the box)
• 8 oz cream cheese softened
• 1 large egg
• 1/3 cup sugar
• 1 tbsp. vanilla sugar or extract
• Non-stick cooking spray

Process:

1. Preheat the oven to what the instructions on the box state. Also line a 9×9 inch baking pan with some parchment paper and grease with some non-stick cooking spray. Set aside.
2. Prepare the brownie according to box instructions and set aside.
3. In a separate bowl add in the cream cheese, egg, sugar and vanilla sugar. Mix well until everything is incorporated and mixture is smooth.
4. Pour half the brownie mixture into your prepared baking dish.
5. Top with cream cheese mixture and using a knife or spoon gently work the cream cheese into the mixture (watch video for visual).
6. Top with the remaining brownie mixture.
7. Bake for amount of time listed on box or until a skewer/toothpick inserted into the center of the mixture comes out clean.
8. Make sure to cool completely before cutting into.
9. Plate and ENJOY!