Prep time: 15 minutes

Cook time: 1-2 minutes

Materials:

• 6 cups Chex cereal (rice or corn)
• 2 cups semi-sweet chocolate chips
• 1/3 cup Biscoff spread
• 2 tbsp. coconut oil
• 1 cup powdered sugar
• 1/2 cup M&M’s

Process:

1. In a mixing bowl add in the the Chex cereal and set aside.
2. In a measuring cup or small mixing bowl add in the semi-sweet chocolate, Biscoff spread and coconut oil.
3. Microwave at 30 second increments (stirring after each 30 seconds), until melted.
4. Pour the mixture over the Chex mix and mix carefully to coat in the chocolate.
5. To make things easier pour the chocolate covered cereal into a large Ziploc bag.
6. Pour the powdered sugar into the bag over the cereal.
7. Seal the bag tightly and mix to coat the cereal in powdered sugar.
8. Add in the M&M’s and mix.
9. Keep in the bag to keep fresh and pour into serving bowls when ready to ENJOY!