Delicious & Easy Green Beans

Prep time: 10 minutes

Cook time: 8-10 minutes


  • 2 lbs. green beans washed & trimmed
  • 1 tbsp. unsalted butter
  • 1/2 cup plain bread crumbs
  • 1 tbsp. Garlic powder
  • Salt to taste


  1. Fill up a large pot with water. Bring to a boil and salt generously.
  2. Add in the green beans and cook 5-6 minutes or until tender.
  3. Drain and place in a casserole dish.
  4. In a small skillet add in the unsalted butter.
  5. Keeping the heat on medium/ high add let the butter melt. Add in the bread crumbs and garlic powder.
  6. Cook until the bread crumbs are golden brown.
  7. Remove from heat and pour over the green beans. Toss and ENJOY!

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s