“Make Shift” Baguettes

Prep time: 15 minutes Cook time: 20-23 minutes Materials: 4 cups flour sifted 1/2 ounce fresh yeast or 2 1/4 tsp instant yeast 1 tsp sugar 1 tsp salt 1/2 cup sour cream 1 1/4 cup warm milk 3 tbsp. vegetable oil 1 egg for egg wash Process: In a mixing bowl or cup add…

Carrot & Pea Side Dish

Prep time: 15 minutes Cook time: 20 minutes Materials: 5-6 large carrots peeled 1 cup frozen peas 2 tbsp. unsalted butter 1/4 cup flour 1/3 cup water Salt to taste Process: Place the peeled carrots into a medium sized sauce pan and cover with water (if carrots don’t fit then cut them in half). Boil…

Egg Patties

Prep time: 15 minutes Cook time: 15-18 minutes Materials: 5 large cooked eggs or 6 medium cooked eggs grated 2 raw eggs 2 garlic cloves finely shredded or diced 1/4 cup bread crumbs (additional 1/2 cup for dipping) 1/4 cup mayonaisse 1/4 cup fresh chopped parsley 1 tbsp. dried oregano Salt and pepper to taste…

Delicious Dinner Rolls

Prep time: 15 minutes Cook time: 20-25 minutes Materials: 1 ounce fresh yeast or 2 1/4 tsp instant yeast 4 cups flour sifted 1 tbsp sugar 1 tbsp salt ½ warm milk ½ cup warm water 3 tbsp. vegetable oil Fresh Yeast Process: In a large mixing bowl add in the sifted flour and salt….

Cabbage & Carrot Side Salad

Prep time: 20-25 minutes Cook time: 0 hours Materials: 1 small head cabbage shredded 2 medium sized carrots shredded 1 onion thinly sliced into half moons 1/2 cup dill diced 2 tbsp. olive oil 2 tbsp. sugar Juice of half a lemon Salt and pepper to taste (additional 3 tbsp. needed for cabbage to release…

Scalloped Potato Muffins

Prep time: 15 minutes Cook time: 1 hour Materials: 6-7 Russet potatoes sliced very thinly 1 tbsp. dried oregano 1 tbsp. garlic powder Salt and pepper to taste 1/4 cup parmesan cheese shredded 3 tbsp. vegetable oil (additional for coating the muffin pan) Process: Preheat the oven to 400 degrees F and coat a muffin…